Getting to Know Meat Naturally

About Us

Our Mission

  • What: Restore communal rangelands in Africa.
  • How: By incentivising farmers to adopt regenerative livestock grazing practices.
  • The incentives: Market access and market readiness for livestock and carbon that delivers cash in farmers’ pockets.
  • The result: Restored rangelands, empowered farmers, healthy livestock.

Our Vision

Our Vision is to see restored communal landscapes and the livelihoods that depend on them.

Our Goal

By 2028, we want to achieve in:

  • South Africa: 1 million ha of communal rangeland in South Africa restored.
  • South Africa: 15,000 farmers signed Rangeland Stewardship Agreements and Carbon Agreements improving rangeland management and reducing carbon.
  • Africa: 3 million ha of communal rangeland restored, through participation in the Herding 4 Health programme
  • Africa: Profitable businesses

Services to communal farmers that improve livestock quality:

  • Grazing plans
  • Herder training programme guidance
  • Vaccinations, natural fodder, and breeding support

Services that deliver communal livestock products to formal markets:

  • Registration and traceability support
  • Mobile auctions
  • Mobile slaughtering facilities (abattoirs)
  • Mobile wool-shearing

Services that enable replication and scaling by NGO partners and government:

  • Feasibility assessments (grazing, governance, market, and sustainability analysis)
  • Project and proposal design and implementation support
  • Training-of-Trainers and mentorship support
  • Monitoring and Evaluation of ecosystem and social impacts

Services that enable sustainable value-chains:

  • Carbon emissions calculations and bundling for unlocking carbon finance (jurisdictional, land, enteric fermentation, and energy consumption)
  • Community butchery development and training
  • Renewable energy guidance and installations for established butcheries and abattoirs operating in value-chains that Meat Naturally supplies into.
Who is Meat Naturally

Meat Naturally Africa is a social enterprise network that runs business partnerships with communal farmers delivering rangeland restoration.


Meat Naturally Africa enables farmer-driven rangeland restoration by offering communal farmers in Africa livestock and carbon market access and readiness as incentives to adopt regenerative grazing practices. These farmers receive 100% profit share from our mobile auction, mobile abattoir, mobile wool-shearing and carbon credit businesses.

Who Enabled Us to Grow

A good idea only becomes reality with sufficient support to grow. Meat Naturally evolved and could not exist without critical support provided by South Africa’s Department of Environmental Affairs; South African National Parks; Conservation South Africa; Environmental and Rural Solutions; the Umzimvubu Catchment Partnership Programme Partners; Kruger to Canyon Biosphere; Peace Parks Foundation; UCLA Anderson School of Business; generous private funders and an award from Securing Water for Food (https://securingwaterforfood.org/). Each of these entities provided time, finance, and endless support that enabled Meat Naturally to develop its business model.


We would also like to say a massive thank you to: SAB Foundation, Mulago Foundation, Peace Parks Foundation, the Industrial Development Corporation, Nedbank Legacy Trust, and TASC

Business Entities of our Social Enterprise Network

LIVESTOCK
Meat Naturally

Challenge

Livestock sales & markets are far and costly to transport cattle long distances. A mobile auction brings the market to the doorstep of their community. Co-operatives have failed in the past but through the MN model, farmers can sell their own animals individually and benefit from profit-share that is provided to their association for purchasing of collective goods such as vaccinations, dip, supplementary feed, etc.

Innovation

Mobile auctions

WOOL
Fleece Naturally

Challenge

Markets for buying wool generally pay 6-9 months after shearing and are not available in many of the remote communities Fleece Naturally services. Mobile sheep shearing services means sheep owners can be incentivised to participate in regenerative grazing and benefit from payments made within two weeks of shearing, allowing income for the end of year expenses related to school fees, holidays, and traditional ceremonies. Fleece Naturally provides business, environmental and animal health expertise for farmers to meet the Responsible Wool Standard that is in high demand by consumers.

Innovation

Mobile shearing

MEAT
Meat Naturally Kruger

Challenge

Due to the restrictions on trading live animals due to foot and mouth disease in the Kruger area, a mobile abattoir that can transport carcasses rather than live animals has unlocked a market for farmers in this region. Stewardship agreements require regenerative grazing and zero-evidence of poaching in the communities serviced by the abattoir to maximise conservation impact.

Innovation

Mobile abattoir

CARBON
Carbon Grass Project

Challenge

Meat Naturally offers incentives to farmers for following sustainable grazing practices through the issuing of carbon credits under its Carbon Grass Project.

Innovation

Carbon credits for sustainable grazing

Check Out Our History

Meat Naturally Business Model

As a social enterprise, our structure resembles a cooperative that delivers collective benefits. To ensure its sustainable management, we established a legal structure comprising an umbrella company – the non-profit Meat Naturally Africa NPC – and for-profit businesses.

What do we mean by social enterprise?
Our mission is a public benefit, but for those benefits to be sustainable, we use a business approach. Farmers aren’t passive donor recipients, they are active partners in the business. What farmers earn through these businesses, they use to support the communal governance and collective management of the rangelands they depend on.

Meat Naturally legal entities organogram

Through the businesses, individual farmers obtain income from the sale of their livestock products at mobile auctions and MNP serves as the intermediary for the products to market buyers. All profits earned by the business are transferred via the non-profit mechanism to support the Farmers Associations for various collective management activities such as vaccinations, breeding improvements and infrastructure as best suited for the local region.

In 2022, MN Kruger Meats was established for operations within the buffer zone of the Kruger National Park. A non-for-profit company Meat Naturally Africa NPC (Reg: 2022/773339/08) was established to create a vehicle for new financing opportunities and replication across the continent.

Meat Naturally Social Enterprises

MN Kruger Meats

Fleece Naturally

Meat Naturally Namibia

Meat Naturally Botswana

Meat Naturally Mozambique